The other day I made some Anzac biscuits I thought I would share the recipe here:
1 cup of plain flour
1 cup of roller oats
1 cup of dessicated coconut
3/4 cup of sugar
125 grams of melted unsalted butter
2 tablespoon of golden syrup
1 teaspoon of bicarb soda
1 tablespoon of boiling water
Mix dry ingredients, add butter and syrup. Mix bicarb and boiling water together then add. Mix until combined. roll in to tablespoon size balls and bake @180c for about 13 mins.
Simple and yummy!
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